Month: October 2020

red-cabbage-with-apples

Red Cabbage with Apples

Red Cabbage with Apples is a one of my favorite side dishes. It is a simple side dish that is homey and comforting. It pairs well with Joe’s Seared Pork Chops. Pork, cabbage and apples are a classic combination. Red Cabbage with Apples is a quick and delicious side dish […]

 
flourless-chocolate-hazelnut-cupcakes

Gluten Free Chocolate Hazelnut Cupcakes

Gluten Free Chocolate Hazelnut Cupcakes are rich and decadent. So easy to make, its ridiculous! Just combine all six ingredients in the food processor and pulse it a few times. Bake them, frost them with chocolate ganache and that’s it! Serve these cupcakes with a good strong cup of coffee […]

 
Roasted-Butternut-Squash-Dried-Cherry-and-Hazelnut-Salad

Butternut Squash, Cherry and Hazelnut Salad

Butternut Squash, Cherry and Hazelnut Salad is a delightful salad filled with a variety of textures and flavors. I like to roast butternut squash and add it to this salad along with dried cherries, chopped hazelnuts and crumbled goat cheese. Dress it with a simple vinaigrette made from sherry wine […]

 
milwaukee-style-pizza

Milwaukee Style Sausage Pizza

We like to make Milwaukee Style Sausage Pizza for Pizza Night at our house! This is the pizza that Joe grew up eating. The first time I went with Joe to Milwaukee he took me to his favorite place for pizza, Balistreri’s Pizza on 68th and Wells. We had pizza […]